Lazy Longanisa (Filipino-Style Breakfast Sausage)

Mimic a popular Filipino breakfast dish by marinating fully cooked smoked sausage (like andouille or kielbasa) in a mixture of sugar and soy sauce. The sausage is caramelized and best served subsequent to white rice and a fried egg.

The ingredient of Lazy Longanisa (Filipino-Style Breakfast Sausage)

1. 1 pound smoked kielbasa sausage, cut into thick slices
2. u00bd cup brown sugar
3. 4 teaspoons white vinegar
4. 1 tablespoon soy sauce
5. u00bd cup water
6. 1 tablespoon vegetable oil

The instruction how to make Lazy Longanisa (Filipino-Style Breakfast Sausage)

1. increase sliced sausage, brown sugar, white vinegar, and soy sauce in a large plastic bag. Seal and marinate in the refrigerate, 2 hours to overnight.
2. Pour sausage fusion into a large skillet over medium-high heat. amass water and vegetable oil; cook and raise a fuss until liquid is shortened and sausage is browned, approximately 15 minutes.

Nutritions of Lazy Longanisa (Filipino-Style Breakfast Sausage)

calories: 522.2 calories
carbohydrateContent: 29.3 g
cholesterolContent: 81.1 mg
fatContent: 37.9 g
fiberContent:
proteinContent: 14.5 g
saturatedFatContent: 16.7 g
servingSize:
sodiumContent: 1166.4 mg
sugarContent: 28.8 g
transFatContent:
unsaturatedFatContent: